These deliciously rich and chocolatey brownies were made for a coworker's birthday and topped with ice cream, hot fudge sauce, whipped cream, chocolate sprinkles, and (of course) a maraschino cherry. Recipe from BraveTart.
Jennifer has been a cartoonist since an early age, augmenting her formal education with classes at RISD and MassArt. She wrote a comic strip for her college newspaper, and has since self-published that collection and an illustrated glossary of food for children.